My favorite restaurant in Coronado, Leroy’s Kitchen + Lounge, is a wonderful locale for fresh ingredients, inventive menu items, and fun flavor combinations. Needless to say, I was not shocked when I learned of the restaurant’s upcoming events: they are as exciting as its menu! If you are looking to shed a few holiday pounds (or if you are on the opposite end of the spectrum and could use a good beer!) these events are for you. Enjoy!
Resolution Menu at Leroy’s Kitchen + Lounge
January 26th – January 31st
Leroy’s Kitchen + Lounge, 1015 Orange Ave., Coronado
Leroy’s Kitchen + Lounge and Chef Chavez will be featuring a $30, three-course New Year’s Resolution menu that promotes healthy, sustainable cuisine. This will be available in addition to their regular menu.
First Course: Fresh Spring Rolls with poached shrimp, lime and chili cilantro dip
Second Course: Tandoori Chicken Breast with steamed basmati and cucumber salad
Third Course: Coconut and Mango Tapioca with fresh mint
“Silva Stout” & “Sleepin’ with Shaggy” Beer Release Party with Leroy’s and Green Flash
Monday, January 28, 2013 from 6 pm to 9 pm
Green Flash Brewing Co.
Join Leroy’s and Green Flash as they celebrate the start of a New Year with a special bottle release event for Green Flash’s award-winning Silva Stout (Bourbon barrel aged stout) and the never before bottled Sleepin’ with Shaggy (Brandy barrel aged Barleywine). Tickets for this event are limited and all attendees will receive:
• Tastings of – Silva Stout, Sleepin’ with Shaggy, Little Freak, Super Freak & Flanders Drive
• 2 perfectly paired dishes by Leroy’s Kitchen & Lounge
• 1 x 4 pack of Silva Stout or Sleepin’ with Shaggy included
• Option to buy the other 4 pack at the event for $20
• Commemorative 10th Anniversary Silva Stout & Sleepin’ with Shaggy glass
Aging a minimum of 17 months in Bourbon Barrels transforms our Double Stout into a barrel-aged gem. Upon pouring, a black brew emerges with dark brown beer foam and the aromatics of dark chocolate covered bourbon cherries (if such a thing exists). The aromas carry through to the flavor, bourbon barrel enhanced stout having hints of cherry, vanilla, oak, dark chocolate, coffee, and roast barley. A full but not too heavy a body holds it all together for an elegant or even “Imperial” drinking experience. Silva Stout is named in honor of brewmaster Chuck Silva.
Sleepin with Shaggy:
After spending 4 years in Brandy barrels it became time to unleash the dark monster within. Thick toffee aromatics exude with dense layers of fig, molasses, caramel, and a medley of dark fruits. Sweet flavors of toffee and caramel mingle with the warming spice of vanilla, sherry-like notes, and brandy barrel oak tannin. When served above 55 degrees Fahrenheit (highly recommended) more dark fruits like plum, date, raisin, and fig are further revealed. Our CEO/Founder Mike Hinkley has enjoyed pairing this Brandy Barrel Aged Barleywine with a big stuffed “Shaggy” dog that came from the local fair carnies and therefore we now have “Sleepin with Shaggy”.
For more information on this event, visit https://greenflashbarrelagedrelease.eventbrite.com/#